My Cookbook

Discover the heart and heritage of Swiss cuisine with My Slice of Switzerland by Anita Robin – a stunning cookbook that brings traditional Swiss recipes to life. From cozy alpine classics to delightful family favourites, each page is a celebration of food, culture, and connection. Whether you're longing for a taste of home or ready to explore something new, this book invites you into Anita’s kitchen, where every recipe is infused with warmth and authenticity. Order your copy today and bring a delicious slice of Switzerland to your table.